Box i Brut di Cà Rovere: the 3 thousandths
In the Cà Rovere Brut box you will find the 3 Classic Method sparkling wines that represent the Brut category, therefore with a sugar content of 5-7 g/l: Brut, Blanc de Blanc and Rosé.
Box i Brut di Cà Rovere: the 3 thousandths
In the Cà Rovere Brut box you will find the 3 Classic Method sparkling wines that represent the Brut category, therefore with a sugar content of 5-7 g/l: Brut, Blanc de Blanc and Rosé.
perfect for
For fans of dry bubbles, which are told in different shapes and shades
box
What it includes
2 bottles of Brut Classic Method Sparkling Wine ● Chardonnay and Garganega, 2018 vintage
2 bottles of Brut Blanc de Blanc Classic Method Sparkling Wine ● Pure Chardonnay, 2017 vintage
2 bottles of Brut Rosè classic method sparkling wine ● Chardonnay and Garganega, Pinot Noir 2017 vintage
3 Cà Rovere stoppers and tasting brochure
experience
The dry bubbles
For fans of the world of classic method Cà Rovere bubbles, the box experience of Brut Cà Rovere, dry bubbles that express themselves in their different shapes and nuances.
Our Brut, as well as being characterized by the same territory of marine origin and therefore rich in flavor and minerality, have the same residual sugar.
The sugar scale for a classic method sparkling wine is as follows:
gives 0 to 3 g/l BRUT NATURE
from 4 to 6 g/l EXTRA GROSS
da 7 a 12 g/l BRUT
da 12 a 17 g/l EXTRA DRY
da 17 a 32 g/l DRY
from 32 to 50 g/l DEMI-SEC
Although the category identifies Bruts with 7 to 12 g/l, our dry sparkling wines have around 5 g/l as residual sugar.